Industries
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Farm Management, Hardcover, 7 Edition by Kay, Ronald
Kay, Ronald$152.51Hardcover: 7 Edition Brand New 9780073545875 0073545872 Publication Date: 2011-02-04 Publisher: McGraw-Hill Education Hardcover : 480 pa...
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Technology and Digital Initiatives: Innovative Approaches for Museums, Paperback by Decker, Juilee (Used)
Decker, Juilee$29.93PaperbackUsed: Very Good 9781442238732 1442238739 Publication Date: 2015-07-09 Paperback : 114 pages Author: Decker, Juilee ISBN-10: 144223...
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Food Around the World: A Cultural Perspective (4th Edition), Hardcover, 4 Edition by Margaret McWilliams
Margaret McWilliams$363.00Hardcover: 4 Edition 9780133457988 0133457982 Publication Date: 2014-01-19 Publisher: Pearson Hardcover : 504 pages Edition: 4 Edition ...
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Museum Registration Methods, Paperback, Fifth Edition by Buck, Rebecca
Buck, Rebecca$198.00Paperback: Fifth Edition 9781933253152 1933253150 Publication Date: 2010-05-03 Publisher: American Alliance Of Museums Paperback : 534 pa...
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Profitable Menu Planning (4th Edition), Hardcover, 4 Edition by Drysdale, John A.
Drysdale, John A.$213.00Hardcover: 4 Edition 9780131196803 0131196804 Publication Date: 2008-01-08 Publisher: Pearson Hardcover : 384 pages Edition: 4 Edition ...
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Foods: Experimental Perspectives (8th Edition), Hardcover, 8 Edition by McWilliams Ph.D. R.D. Professor Emeritus, Margaret
McWilliams Ph.D. R.D. Professor Emeritus, Margaret$207.00Hardcover: 8 Edition 9780134204581 0134204581 Publication Date: 2016-02-05 Publisher: Pearson Hardcover : 560 pages Edition: 8 Edition ...
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On Cooking Plus MyLab Culinary and Pearson Kitchen Manager with Pearson eText -- Access Card Package (6th Edition), Hardcover, 6 Edition by Labensky, Sarah R.
Labensky, Sarah R.$348.00Hardcover: 6 Edition 9780134872780 0134872789 Publication Date: 2018-08-17 Publisher: Pearson Hardcover : 1184 pages Edition: 6 Edition...
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Wild Mammals in Captivity: Principles and Techniques for Zoo Management, Second Edition, Paperback, Second Edition by Kleiman, Devra G.
Kleiman, Devra G.$192.00Paperback: Second Edition 9780226440101 0226440109 Publication Date: 2012-12-10 Publisher: University of Chicago Press Paperback : 592 pa...
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Hotel Operations Management (3rd Edition), Hardcover, 3 Edition by Hayes, David K.
Hayes, David K.$216.00Hardcover: 3 Edition 9780134337623 013433762X Publication Date: 2016-07-30 Publisher: Pearson Hardcover : 624 pages Edition: 3 Edition ...
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Introduction to Hospitality Management (5th Edition), Hardcover, 5 Edition by Walker, John R.
Walker, John R.$198.00Hardcover: 5 Edition 9780134151908 0134151909 Publication Date: 2016-01-17 Publisher: Pearson Hardcover : 784 pages Edition: 5 Edition ...
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Marketing for Hospitality and Tourism (7th Edition), Hardcover, 7 Edition by Kotler, Philip
Kotler, Philip$237.00Hardcover: 7 Edition 9780134151922 0134151925 Publication Date: 2016-04-11 Publisher: Pearson Hardcover : 688 pages Edition: 7 Edition ...
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Coffee: Growing, Processing, Sustainable Production, Paperback, 2 Edition by Wintgens, Jean Nicolas
Wintgens, Jean Nicolas$231.00Paperback: 2 Edition 9783527332533 3527332537 Publication Date: 2012-10-29 Publisher: Wiley-VCH Paperback : 1040 pages Edition: 2 Editi...
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On Baking (Update): A Textbook of Baking and Pastry Fundamentals (3rd Edition), Hardcover, 3 Edition by Labensky, Sarah R.
Labensky, Sarah R.$297.00Hardcover: 3 Edition 8601421976695 0133886751 Publication Date: 2015-01-16 Publisher: Pearson Hardcover : 864 pages Edition: 3 Edition ...
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Cornell's Ocean Atlas: Pilot Charts for All Oceans of the World, Spiral-bound, Spi Edition by Jimmy Cornell (Used)
Jimmy Cornell$521.78Spiral-bound: Spi Edition Used: Very Good 9780955639654 0955639654 Publication Date: 2011-12-01 Publisher: Cornell Sailing Ltd Spiral-boun...
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